08-23-2009, 05:21 AM
6 med figs (~350g)
1 oz blue cheese or goat's cheese
10g walnuts or your nut of choice
1-2 tsp honey
Serves 2.
-Slice a cross in the tops of the figs and squeeze them in the centre so they open.
-Drizzle a little honey in the centre each fig and place in an oven at 180C for about 10 mins until they're warm to touch.
-Take them out of the oven and place a little cheese and walnut in the centre of each fig.
-Place back in the oven until the cheese has melted slightly and the nuts have browned.
This is most often made with some sort of ham like so:
http://www.foodtv.ca/recipes/reciped...px?dishid=7288
1 oz blue cheese or goat's cheese
10g walnuts or your nut of choice
1-2 tsp honey
Serves 2.
-Slice a cross in the tops of the figs and squeeze them in the centre so they open.
-Drizzle a little honey in the centre each fig and place in an oven at 180C for about 10 mins until they're warm to touch.
-Take them out of the oven and place a little cheese and walnut in the centre of each fig.
-Place back in the oven until the cheese has melted slightly and the nuts have browned.
This is most often made with some sort of ham like so:
http://www.foodtv.ca/recipes/reciped...px?dishid=7288

